
Cumberland Valley Band Boosters
Volunteer Guides
Concessions
Cashier
You'll be taking orders and payment from the customers. We have Square registers, so you don't even need to do math! Must be an adult.
Food Handler
You'll be preparing the actual food (often already cooked). You'll generally have a specific station, like assembling burgers/sausages, making walking tacos, filling coffee/hot chocolate, etc. Must be an adult. (instructions)
Server
You'll be paired with a cashier, gathering the food and drinks for their order and handing them to the customer.​​
Floater
You'll be doing all the little tasks that keeps the stands running! Restocking drinks, food, and condiments; running items to and from Visitors Concessions; feeding the band in the 3rd quarter; and whatever else might come up!
Grill Master
Someone has to grill all those burgers and dogs! But don't worry, we have detailed instructions for you. Must be an adult. (instructions)
Fry Wagon
Cashier
You'll be taking orders and payment from the customers. We have Square registers, so you don't even need to do math! Must be an adult.
Fryer
You'll be cooking the food in the Fry Wagon. An experienced fryer will be there to show you the ropes, and you'll be frying up chicken tenders and french fries in no time! Must be an adult.
Drink Server
After customers have paid, you'll get them their drinks before sending them on their way to the food station. (instructions)
Runner
You'll be doing the little tasks that keep the Fry Wagon running! Keeping the drinks and freezers stocked, going back to the main concessions stand for supplies... whatever comes up! (instructions)
Food Server
Customers will bring their order slip to you at the food table, you'll relay their orders back to the fryers, and give them their food when it's ready. (instructions)